Food Safety has been a thriving component of the Wilcox Experience that predates our state-of-the-art facility built in 1990. Floyd Wilcox, grandfather of the owners, understood that quality and reliability of the produce he offered also meant safe potatoes for a returning customer. In continuation of this legacy of food safety, we are proud to announce the results of this year's Primus Food Safety Audit.
Read the full article at: http://www.wilcoxfresh.com/press/update/whats_fresh_2013_v12.asp.